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Book
ISBN: 9060018974 Year: 1985 Publisher: Deventer Van Loghum Slaterus
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Aged. --- Nutritional Physiological Phenomena. --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Food --- Nutritional Sciences --- Elderly --- Geriatrics --- Longevity --- NUTRITION --- in old age --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- in old age. --- Nutrition --- In old age. --- #KVHB:Voeding --- #KVHB:Gerontologie --- Aged --- Nutritional Physiological Phenomena
Periodical
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Endocrinology. --- Nutritional Physiological Phenomena. --- Published Monthly --- Grootkeuken --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Food --- Nutritional Sciences --- Endocrinology and Metabolism Specialty --- Metabolism and Endocrinology Specialty --- Endocrine System Diseases --- Periodicals --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Endocrinology --- Nutritional Physiological Phenomena
Periodical
ISSN: 13897608 Year: 1998 Publisher: Houten Keesing Noordervliet.
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Nutrition --- Food --- Food. --- Nutrition. --- Voeding. --- Nutrition Physiology. --- Foods --- Nutritional Physiological Phenomena --- Nutritional Requirements --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutrition Process --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutritional Process --- Nutritional Processes --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutrition Processes --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Nutritional Sciences --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Alimentation --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Dinners and dining --- Home economics --- Table --- Cooking --- Dietaries --- Gastronomy --- Health aspects --- Endocrinology --- gezondheidszorg --- voedings- en dieetkunde --- Gezonde voeding --- Voedingsleer --- Voedingsmiddelentechnologie --- voeding en gezondheid --- Voeding --- Endocrinology and Metabolism Specialty --- Metabolism and Endocrinology Specialty --- Endocrine System Diseases --- Nutritionary hygiene. Diet --- voedingshygiëne --- Dieetleer --- Gezondheid --- Horeca & Toerisme --- Gezondheidszorg --- Voedings- & dieetkunde
Periodical
ISSN: 00427926
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Food science and technology --- Nutritionary hygiene. Diet --- Food --- Nutrition --- Aliments --- Periodicals --- Périodiques --- Endocrinology. --- Nutritional Physiological Phenomena. --- #ANTIL9608 --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Nutritional Sciences --- Endocrinology and Metabolism Specialty --- Metabolism and Endocrinology Specialty --- Endocrine System Diseases --- Endocrinology --- Business, Economy and Management --- Economics --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Nutrition. --- Périodiques --- MDNUTRIT --- Nutritional Physiological Phenomena
Book
ISBN: 9026031076 Year: 1984 Publisher: Oostmalle De Sikkel
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Nutritionary hygiene. Diet --- Alimentation -- Hygiène --- Dieetleer --- Dietetics --- Diététique --- Hygiène alimentaire --- Règles diététiques --- Régimes alimentaires --- Voedingsleer --- Équilibre alimentaire --- Nutritional Physiological Phenomena. --- Diet. --- voeding --- voedingsmiddelen --- Diets --- Food --- Nutritional Physiological Phenomena --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Nutritional Sciences --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Composition --- Analysis --- Aliments--Composition --- Voedingsmiddelen--Samenstelling --- Diet
Multi
ISSN: 05481198 ISBN: 9060161505 Year: 1981 Volume: vol 147 Publisher: Alphen aan den Rijn Stafleu
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Nutritionary hygiene. Diet --- Diététique --- Voedingsleer --- Diet. --- Dietetics. --- Nutritional Physiological Phenomena. --- cardiologie --- diabetes mellitus --- diagnostische diëten --- dieetleer --- eetstoornissen --- gastro-enterologie --- natriumbeperkt dieet --- nefrologie --- sondevoeding --- stofwisselingsziekten --- vaatziekten --- vloeibare voeding --- 628.4 --- 628.8 --- Dieet --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Food --- Nutritional Sciences --- Diets --- Nutritional Physiological Phenomena --- Theses --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Diet --- Dietetics
Book
ISBN: 9060162242 Year: 1984 Volume: vol *9 Publisher: Brussel Brussel Samsom Stafleu
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Alimentation --- Diététique --- Voeding --- Voedingsleer --- Nutritional Physiological Phenomena. --- Diabetes Mellitus. --- Diet, Diabetic. --- voedingsleer --- diabetes mellitus --- Diabetic Diet --- Diabetic Diets --- Diets, Diabetic --- Diabetes Mellitus --- Diabetes Insipidus --- Glucose Intolerance --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Food --- Nutritional Sciences --- Nutrition --- Diabetes mellitus --- Diabetic diet --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Nutrition. --- Diabetes mellitus. --- Diabetic diet. --- Nutritional Physiological Phenomena --- Diet, Diabetic
Book
ISBN: 9060165462 Year: 1985 Volume: vol 5 Publisher: Brussel Brussel Stafleu Samsom
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Cardiologie --- Diététique --- Interne geneeskunde --- Médecine interne --- Voedingsleer --- Voeding en inspanning --- Exercise. --- Nutritional Physiological Phenomena. --- voedingsleer --- diabetes --- cardiologie --- vaatziekten --- overgewicht --- obesitas --- inspanningsfysiologie --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Food --- Nutritional Sciences --- Aerobic Exercise --- Exercise, Aerobic --- Exercise, Isometric --- Exercise, Physical --- Isometric Exercise --- Aerobic Exercises --- Exercises --- Exercises, Aerobic --- Exercises, Isometric --- Exercises, Physical --- Isometric Exercises --- Physical Exercise --- Physical Exercises --- Exercise Therapy --- Physical Exertion --- Physical Fitness --- Sports --- Exercise Movement Techniques --- Exercise --- Nutrition --- Acute Exercise --- Exercise Training --- Physical Activity --- Activities, Physical --- Activity, Physical --- Acute Exercises --- Exercise Trainings --- Exercise, Acute --- Exercises, Acute --- Physical Activities --- Training, Exercise --- Trainings, Exercise --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Nutrition. --- Nutritional Physiological Phenomena
Book
ISBN: 9060168291 Year: 1988 Volume: vol dl. 15 Publisher: Alphen aan den Rijn Brussel Samsom : Stafleu
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Hoge bloeddruk is een veel voorkomende aandoening. De Gezondheidsraad schat dat ruim een derde van de mannen en vrouwen tussen de 35 en 65 jaar te hoge bloeddruk heeft. Bij ongeveer 12% van hen is sprake van een belangrijke hypertensie. Boven de 65 jaar heeft ongeveer de helft van de bevolking verhoogde bloeddruk. Preventie en behandeling van hypertensie zijn met name belangrijk om het risico van hart- en vaatziekten te verminderen. Dit boek beschrijft de kennis over het verband tussen voedingsfactoren en bloeddruk. Deze kennis is vooral afkomstig van observationeel onderzoek bij verschillende populaties tussen landen en binnen landen. Daarnaast worden de mogelijkheden besproken om via voedingsmaatregelen hypertensie te voorkomen en te behandelen. De gegevens van interventie-onderzoek maken duidelijk dat naast de tot nu toe gebruikelijke dieetmaatregelen zoals natriumbeperking ook andere elektrolyten, met name kalium, calcium en magnesium, de aandacht verdienen. Zowel bij de behandeling als bij het voorkomen van hypertensie moet behalve de elektrolyten-samenstelling van de voeding ook de aandacht uitgaan naar behandeling van overgewicht en te hoge serumcholesterolwaarden, matiging van alcoholgebruik, 'gezonde' voeding en stoppen met roken. Naast eigen initiatief van mensen om 'gezonder' te gaan eten, is een bijdrage van de voedingsmiddelenindustrie nodig om te komen tot verbetering van het voedingsmiddelenpakket. Het boek besluit met twee praktijkgerichte hoofdstukken: dieetadviezen (voorbeeld dagmenu) en ervaringen uit de huisartspraktijk.
Alimentation --- Voeding --- Nutritional Physiological Phenomena. --- Blood Pressure. --- Hypertension --- voedingsleer --- bloeddruk --- hypertensie --- natrium --- kalium --- calcium --- magnesium --- genotmiddelen --- Diastolic Pressure --- Pulse Pressure --- Systolic Pressure --- Pressure, Blood --- Pressure, Diastolic --- Pressure, Pulse --- Pressure, Systolic --- Pressures, Systolic --- Pressure --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Food --- Nutritional Sciences --- therapy. --- Nutrition --- Blood pressure --- HYPERTENSION --- therapy --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Nutrition. --- Blood pressure. --- Therapy. --- 628.8 --- bloeddruk (gez) --- hypertensie (gez) --- voedingshygiëne (gez) --- zout (gez) --- Nutritional Physiological Phenomena --- Blood Pressure
Book
ISBN: 9060165845 Year: 1988 Volume: vol Deel 16 Publisher: Alphen aan den Rijn Brussel Samsom : Stafleu
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De groep ouderen in de bevolking neemt snel toe; nu is ongeveer 12% van de bevolking ouder dan 65 jaar, over 40 jaar zal dit circa 25%. De vergrijzing van de bevolking heeft vérstrekkende consequenties voor de gezondheidszorg. Meer dan ooit staat de relatie tussen voeding en veroudering in de belangstelling van onderzoekers, gezondheidswerkers en voorlichters, en uiteraard bij de ouderen zelf. De centrale vraag is wat een goede, evenwichtig samengestelde voeding kan bijdragen aan de 'kwaliteit' van het leven en aan de preventie van ziekten. In dit boek geven deskundigen een overzicht van de huidige kennis, en de problemen en risicosituaties in de praktijk. Ook geven zij praktische aanbevelingen en stellen prioriteiten voor toekomstig onderzoek. De samenstelling van de voeding beïnvloedt het verloop van het biologisch verouderingsproces, en omgekeerd heeft veroudering invloed op de verwerking en behoefte aan voedingsstoffen. Na een beschrijving van de fysiologische aspecten worden resultaten gepresenteerd van onderzoek naar de behoefte aan energie en voedingsstoffen en naar de voedingsgewoonten van ouderen. Daarbij wordt onderscheid gemaakt tussen zelfstandig wonende ouderen en ouderen die in verzorgings- of verpleeghuizen verblijven.In grote lijnen wordt geconcludeerd dat ouderen, evenals jongeren, naar verhouding te veel vel en eiwit gebruiken en te weinig koolhydraten. Een kanttekening is dat de aanbevolen hoeveelheden voedingsstoffen voor ouderen wellicht moeten worden aangepast.Extra aandacht verdienen de risicogroepen en risicosituaties. Bij verschillende onderzoeken is gebleken dat er veel misverstanden bestaan over diëten. In verpleeghuizen doen zich voedingsproblemen voor, met name bij patiënten met dementie of cerebro-vasculaire aandoeningen. Voor de voedselverwerking en uiteindelijk de voedingstoestand is een goed functionerend gebit van groot belang. Ten slotte wordt ingegaan op de vraag op vitamine-suppletie zinvol is of juist niet.
Alimentation --- Bejaarden --- Personnes âgées --- Voeding --- Voeding: ouderen --- NUTRITION --- in old age --- in old age. --- In old age. --- Aged. --- Nutritional Physiological Phenomena. --- voedingsleer --- geriatrie --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutrition Process --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutritional Process --- Nutritional Processes --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutrition Processes --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Food --- Nutritional Sciences --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Elderly --- Geriatrics --- Longevity --- Nutrition --- 628.8 --- gerontologie (gez) --- voedingshygiëne (gez) --- Aged --- Nutritional Physiological Phenomena
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